Spice up the chicken in your life – jerk chicken!!
Marinate this chicken over night, or for at least two hours.
-2 boneless and skinless chicken breasts
-4 chili’s, minced
-3 garlic cloves, crushed
-1 tsp cloves
-1 tsp all spice
-1 tsp nutmeg
-salt and pepper to taste
-thyme – at least 3 tbsp worth
In a ziplock bag, add in 1/2c evoo, 4 chili’s,3 garlic cloves, the spices and thyme. Marinate over night, or for at least 2 hours.
pre heat your oven to 425F. When ready to cook, bring chicken to room temp. Preheat a sauce pan to medium-high heat. Brown chicken on both sides. Add 1/4 c marinade after the chicken is flipped and browned on the other side. Remove from the pan. Slide chicken in to the oven and cook for 17-25 minutes, or until chicken temp registers at 160F.